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Dec132012

Day 12 – Countdown to Christmas Cocktail Time 2012

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Find the recipe card at the end of the post. Make sure to read the content as it contains chef tips, substitution options, answers to FAQs to help you succeed the first time around!

By now you’re getting stressed over the holidays.  Presents to wrap, gifts still to buy, 10,000 cookies to bake, shopping to be had, house to clean, deadlines at work – ready to pull your hair out, huh?  Yeah, me too!  Oy!  I say we partake in some holiday libations.  Sound good? 🙂

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Day 12 – Countdown to Christmas Cocktail Time 2012

  • Author: The Kitchen Whisperer

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Ingredients

New Year’s Kiss

  • 1 ounce cranberry vodka
  • 2 ounces Korbel

Mistletoe Kiss

  • 2 ounces vodka
  • 1 ounce pomegranate juice
  • Splash of triple sec

Candy Cane Crush

  • 1 1/2 ounces vodka
  • 1/2 ounce triple sec
  • 3 ounces white cranberry juice

White Reindeer

  • 1 1/2 ounces vodka
  • 3 ounces Amarula
  • 1/4 ounce Crème de Cacao
  • On the rocks glass full of cubed ice

Instructions

New Year’s Kiss

  1. Stirred and poured into a chilled champagne glass with a rosemary sprig with cranberries.

Mistletoe Kiss

  1. Shaken into a cocktail glass with a white or green sugar rim and a mint sprig to garnish.

Candy Cane Crush

  1. Shaken into a cocktail glass with red/white sugar rim and candy cane garnish.

White Reindeer

  1. Pour all ingredients on the rocks.

Notes

If you drink, please drink responsibly and never EVER drink and drive!

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