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Nutella Toffee Krispy Bars

  • Author: The Kitchen Whisperer

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Ingredients

  • 4 cups Rice Krispy Cereal
  • 7 ounces Marshmallow filling
  • 7 ounces Nutella
  • 3 tablespoon butter
  • 1/2 cup milk chocolate chips
  • 3/4 cup Toffee chips plus extra for garnish
  • 1/41/2 cup melted chocolate

Instructions

  1. Spray a 9×9” or 9×13” glass pan lightly with cooking spray.
  2. In a medium pot, melt the butter over low heat.
  3. Add in the marshmallow fluff and melt for 3-5 minutes until smooth.
  4. Add in 3/4 of the nutella and chocolate chips.
  5. Stir until fully melted.
  6. Add in the Rice Krispy cereal and 3/4 cup Toffee chips and stir.
  7. Place the mixture into the prepared pan and press down with a sprayed spatula until the mixture is flat and even.
  8. Spread the remaining nutella on top in an icing fashion.
  9. Drizzle with melted chocolate and top with Toffee chips.
  10. Pop in the fridge for 15 to set the chocolate then cover with plastic wrap.
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