Cilantro Lime Dressing

  • Author: The Kitchen Whisperer

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  • 1 tsp red pepper flakes or 1 jalapeno pepper, seeded
  • 1 clove garlic
  • Juice of 1 lime
  • 34 Tbl honey
  • 2 tsp balsamic vinegar
  • 1/2 tsp sea salt
  • 1 bunch cilantro, all but 1″ of the stems removed
  • 1/21 cup extra virgin olive oil


  1. Put all ingredients, minus the oil in a food processor.
  2. Pulse to combine and chop up.
  3. While the food processor is running, slowly pour in the oil until the mixture is emulsified and in a pourable state.
  4. Store in a lidded container in the fridge.
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