How to Store Cut Butternut Squash

  • Author: TKWAdmin
  • Prep Time: 15
  • Total Time: 15 minutes
  • Category: vegetables, meal prep
  • Method: food storage
  • Cuisine: vegetables, vegetarian, vegan

This is the best way I’ve found to store cut butternut squash that is super simple and perfect for meal prep recipes!

How to Store Cut Butternut Squash
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1 Butternut Squash, peeled, seeded, cubed


  1. Place the butternut squash cubes into a glass container (that has an air-tight lid).
  2. Pour about a 1/4″ of cold water on the bottom of the dish. You just want a little bit of water as this will help keep the squash from drying out. Too much water and they will get soggy.
  3. Next, take 1-2 wet paper towels, and lay them on top of the cubes covering as much as you can.
  4. Place the lid on and store in the fridge. Use within 7-10 days in your favorite recipes!
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