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Easy & Delicious Air Fryer Crispy BBQ Chicken Thighs

Just 3 ingredients are needed to create crispy skin BBQ seasoned super juicy chicken thighs. Grab your air fryer & let's make deliciousness!

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5 from 4 reviews

Just 3 ingredients are needed to create crispy skin BBQ seasoned super juicy chicken thighs. Grab your air fryer & let’s make deliciousness!

Ingredients

  • 46 chicken thighs (boneless but with skin)
  • 2 teaspoons olive oil
  • 2 teaspoons Wing Wub Seasoning

Instructions

  1. Coat all thighs in Wing Wub Seasoning. Cover and let rest for 30 minutes in the fridge. Place them on a cooling rack on a rimmed baking sheet. Put the tray into the fridge for 30 minutes, uncovered.
  2. Preheat the air fryer to 380F. Remove the basket(s) from the air fryer, lightly mist it with olive oil, and place the chicken thighs and skin in a single layer.
  3. Air fry for 17 minutes. Flip the thighs and air fry for 9-12 minutes or until the internal temperature reads 170F.
  4. Remove from the basket(s) and enjoy!