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Halloween Earwax Cotton Swabs

  • Author: The Kitchen Whisperer

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Ingredients

  • 1/2 cup butterscotch chips
  • 1/2 cup creamy peanut butter
  • 12 cups miniature marshmallows
  • 3050 lollipop white lollipop sticks (no more than 3″ in length)

Instructions

  1. Place a marshmallow on the end of each lollipop stick.
  2. In a microwave dish add the chips and peanut butter.
  3. Heat for 15 seconds and stir.
  4. Heat in 10-15 second increments until the mixture is smooth and creamy.
  5. Allow to sit for 5 minutes as you want it just slightly thicker.
  6. Dip each marshmallow end into the mixture coating as little or as much as you want. You’re going for a realistic effect here.
  7. Set on your serving tray and enjoy!
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