Crispy Baked Cheesy Salami Appetizer Bites

  • Author: TKWAdmin
  • Prep Time: 5
  • Cook Time: 15
  • Total Time: 20
  • Category: appetizers, snacks, meat and cheese
  • Method: oven
  • Cuisine: appetizers, snacks, meat and cheese

Crunchy, cheesy, and oh so delicious are these baked salami cups! Crispy baked salami cups stuffed with cheese, pepper jelly, basil, and topped with a crunchy bagel toast bite!

Baked Salami Cheese Bites
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  1. Preheat the oven to 375F. In each mini muffin tin add 1 slice of the salami. Next place a cheese cube, and 1 teaspoon of jelly.
  2. Bake for 13-18 minutes or until the salami is crisp and the cheese is melted.
  3. Remove from the oven, use a thin offset spatula to remove from the pan, and place on a paper towel to catch any grease from the meat. Sprinkle chopped basil and a bagel toast crisp. Serve immediately.


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