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Feb 16 2012

Sourdough Starter – Day 6

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*lays her head on the counter and sighs* One more day and it’ll be ready.  Okay technically you *could* use it now but it still has a few small bubbles and the sour aroma isn’t quite there yet. As my Mom would say “Your nose knows”.  Plus Mr. Fantabulous hasn’t given me “What in the &^%$# is spoiled???” comment yet so I know it’s not ready.  LOL

So just like the past days 2-5, uncover Sally, stir her around a bit and then put her back to bed for one more day.. REALLY 🙂

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Sourdough Starter – Day 6

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  • Author: The Kitchen Whisperer

Ingredients

  • Wooden Spoon
  • Clean Linen
  • … patience 🙂

Instructions

  1. Uncover, stir with a wooden spoon (~5 minutes) or until it’s a thick smooth pancake batter again.
  2. Recover with clean linen.
  3. Set aside another 24 hours.

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See, not many bubbles but still a few… One more day and Sally should be ready for the dance 🙂

Dance, huh?  What?  Oh shush… let her have some fun 😉

See how she pulls away from the side like that below.. THAT’S GOOD!!!

The whole stirring took under a minute.

Night Sally… sweet dreams 🙂

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I’m Lori, The Kitchen Whisperer®! Let me help you tame the kitchen one bite at a time.

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