• FB
  • Insta
  • Pinterest
  • X
  • TikTok
  • YouTube
  • Amazon
  • Home
  • About
  • Recipe
    Index
The Kitchen Whisperer
  • Tuesday’s
    Tips
  • Weekly
    Menu
  • Shop
  • Recipe Index
  • Shop
  • Weekly Menu
  • Tuesday’s Tips
Feb 5 2014

Grandma’s Pittsburgh Fried Bologna Sandwich

Find the recipe card at the end of the post. Make sure to read the content as it contains chef tips, substitution options, and answers to FAQs to help you succeed the first time around!

Posts may contain affiliate links that help enable me to continue to provide you with free recipes. As an Amazon Associate, I earn from qualifying purchases. Please see my Privacy Policy for details.

Jump to Recipe

Growing up in Pittsburgh, a fried bologna sandwich was a staple. My grandma elevated it with two simple ingredients, adding her own twist. To me, this is the only way to make one.

PittsburghFriedBologna2

There are days when I miss certain family members more than normal.  See I was really, really close to my grandmother growing up. She was the only grandmother I knew, and I can remember spending every single Saturday with her for the longest time.  She’d pick me up and take me to her local drug store. 

She’d play her ‘numbers’ and then we’d go to the back of the drug store where they served food.  It wasn’t the greatest food, but it was time with Grandma.  It was “our” special time.

Now, see my Grandma was cool, I mean seriously rockin’ cool.  Sure, she was older, but my Grammy drove a souped-up Chevy Nova that had white leather interior, metallic flake cherry red paint, and an engine that was as loud as could be.  I don’t think she had an exhaust system on it.  LOL  She had cat-eye glasses and her hair was a different color every week – purple or pink.  No, really – we’re talking purple or pink.

PittsburghFriedBologna4

Anyway, after our breakfast, we’d go to the local grocery store to which whether we had to stop and get just milk or full-blown shopping, we had to walk up and down every single aisle.. just in case something popped out that we may need. 

After shopping, we’d go back to her place and either we’d play Barbies, look through my umpteen sticker books, color, or just talk.  Around 10:30am we’d have tea and then at 11:30 we’d have lunch.  Lunch was always her special fried bologna sandwiches.  God I loved those.

Well, a few weeks ago, I was at home going through the store ads, making my grocery list, and I saw that bologna was on sale. Now, to be honest, I bet you it has been 17 years since Gram passed and since I had bologna. I just didn’t eat stuff like that anymore. So later that night, I kept thinking about her and our times together; I really missed her more than normal. 

PittsburghFriedBologna1

Then out of nowhere I got the most incredible craving for one of her Pittsburgh Fried Bologna Sandwiches.  No, you don’t understand how intense it was.  I contemplated going to the store and buying the stuff for it. 

So that weekend as I was doing my shopping I bought 4 slices of bologna (yeah you should have seen the look the deli girl gave me), grape jelly and white sandwich bread (only because I didn’t have any made up and I didn’t feel like waiting). I rushed home, put the groceries away and got ready. 

PittsburghFriedBologna3

Now it’s funny because as I was making this, I would catch myself beaming from ear to ear.  It’s as if she was there with me.  I can remember when she was making them for me she’d have the bag of chips open on the table and I’d do my very best to sneak a few extra while she had her back turned.  However, no matter how slow I’d go, I’d still manage to crinkle the bag, and she’d turn and give me the stern look, but then follow with a big old grin and wink.  LOL

As I was plating this and cutting through it I sat there for a minute and just felt, I don’t know, sad because she wasn’t there with me, eating her sandwich as well but I felt comforted if you will.

PittsburghFriedBologna5

Something so simple, so peasant just brought out such emotion for me.  It touched me, this stupid little sandwich truly touched my heart.  So yes as I ate this, it made me feel comforted – like she was there with me.  And yes as I reached to grab a chip from the bag, I hit my arm against the side making that crinkle noise and I chuckled a bit.  As if I was waiting for her to turn around, give me that stern look then a big old grin and wink.

To me, this was pure and simple food.  It was what we could afford but more importantly it was something that truly made those Saturdays with my Grandma just so much more personal.

Print

Grandma’s Pittsburgh Fried Bologna Sandwich

Print Recipe
Save Recipe Recipe Saved

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 7 reviews

Growing up in Pittsburgh, a fried bologna sandwich was a staple. My grandma elevated it with two simple ingredients, adding her own twist. To me, this is the only way to make one.

  • Author: The Kitchen Whisperer
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 4 sandwiches
  • Category: comfort food, fried bologna sandwich, grilled sandwich, pittsburgh recipes
  • Method: stove top
  • Cuisine: comfort food, fried bologna sandwich, grilled sandwich, pittsburgh recipes

Ingredients

  • 8 slices of white bread
  • 8 thin slices bologna (not garlic) – I prefer thin slices, but you can go with 4 thicker slices
  • 4 tablespoons grape jelly
  • 2 cups potato chips, regular flavor
  • 1 tablespoon butter plus 2 tablespoons melted butter, unsalted

Instructions

  1. Place a large skillet over medium heat. If you have a grill plate, this works even better as you have more surface area. Place 1 tablespoon of butter in the pan. When the butter is melted, place 2 thin slices (1 thick slice) of bologna (however many you can fit without crowding) in the pan. *note to prevent ‘doming’ before putting the bologna in the pan, cut a slit from the edge to the middle of the slice.
  2. Cook for 3-5 minutes per side or until the edges are golden brown. Flip the bologna over and cook for 3 minutes or until the edges are golden brown. While the bologna is cooking (after you’ve flipped it), prepare the bread by spreading one tablespoon, which is divided evenly, on one side of each slice of bread.
  3. Place one slice down, jelly side up, and a small handful of potato chips on top. Take your fried bologna from the pan and place it on the chips. Place another small handful of chips on top, and then take the other slice of bread, placing it jelly-side down on top of the chips. Gently push down on the sandwich (some chips will break, but that’s OK). Take the melted butter and lightly brush the top of the sandwich. Working carefully, flip the sandwich over and place it buttered side down in the pan. Grill on each side for 4-5 minutes or until golden brown.
  4. Repeat steps for each sandwich if you aren’t using a grill plate.

Made this recipe?

Tag @thekitchenwhisperer on Instagram and hashtag it #thekitchenwhisperer

 

 

Save For Later!

Make it a meal!

Pairs Perfectly With:

  • The Best Pittsburgh Haluski – Fried Cabbage and Noodles in Butter

    The Best Pittsburgh Haluski – Fried Cabbage and Noodles in Butter

  • The Best Pittsburgh Pierogi Pizza

    The Best Pittsburgh Pierogi Pizza

  • Pittsburgh Steak & Fries Grilled Cheese with Coleslaw

    Pittsburgh Steak & Fries Grilled Cheese with Coleslaw

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

34 responses

  1. Jake
    December 7, 2018

    The jelly was a surprisingly awesome addition!

    Reply
  2. Marie
    November 18, 2018

    This was a wonderful story about your grandmother! Thank you for sharing this……

    Reply
    1. TKWAdmin
      November 21, 2018

      Thank you so much Marie!

      Best Kitchen Wishes!

      Reply
  3. Melissa
    October 16, 2018

    Hello new friend! I am going to make this in honor of your Grandma just because your oh-so-real remembering inspired me so much… To tears, even.
    Thanks for sharing!

    Reply
    1. TKWAdmin
      October 21, 2018

      Hi Melissa 🙂

      Aw thank you so much!

      Best Kitchen Wishes!

      Reply
  4. Robin
    August 20, 2018

    Love Fried Bologna but with grape jelly, no… I didn’t care for it.. Maybe cause I am not from Pittsburg..lol

    Reply
    1. TKWAdmin
      August 21, 2018

      LOL Yeah it’s a Pittsburgh thing when it comes to grape jelly. Some restaurants here actually serve it with strawberry jelly too!

      Best Kitchen Wishes!

      Reply
  5. Telisa Ramirez
    July 31, 2018

    Suprisingly good, will make again thats for sure. Havent had a fried bologna sandwich in years. And that recipe was the perfect choice. My go to as a child, was two pieces white bread, two slices fried bologna with bbq sauce. Yum. Lol Thanks for the recipe and the memories.

    Reply
  6. Carrie
    April 28, 2018

    Just tried out this recipe on one of my boys. Two thumbs up!! I’ve only recently even heard of frying bologna, so I had to google what goes with it. Glad I picked your version!

    Reply
    1. TKWAdmin
      April 29, 2018

      Yeah! My Grandma would be grinning from ear to ear now. Thank you so much Carrie!

      Best Kitchen Wishes!

      Reply
  7. Sande
    March 6, 2017

    I love putting jams on my sandwiches….good with turkey and cheddar or ham. I also eat my braunschweiger sandwiches with chips on it. So, I knew when I saw this recipe that it was going to be a keeper. Thank you for sharing your childhood memory.

    Reply
    1. TKWAdmin
      March 6, 2017

      OMG My sister used to eat her braunschweiger that way too! Thank you so much!

      Best Kitchen Wishes!

      Reply
  8. Dynamo of Dixie
    February 27, 2015

    The grape jelly sounds strange, but I’m going to try it!

    Reply
    1. TKWAdmin
      March 2, 2015

      Hi Dynamo!

      I know it sound strange but it works.

      Best Kitchen Wishes!

      Reply
  9. Ginny
    February 24, 2015

    I’m going grocery shopping over the weekend. Can ya guess what’s gonna be written at the top of my grocery list? Sliced bologna and grape jelly. Yep, I’m revisiting the fried bologna sandwich!!

    Reply
    1. TKWAdmin
      February 25, 2015

      Awesome Ginny! What time should I be there? *wink*

      Best Kitchen Wishes!

      Reply
  10. Joan in VA
    February 5, 2014

    My mother used to make Fried Bologna sandwiches, but she never used the grape jelly. We just had the bologna all frizzled up with lettuce and Miracle Whip (she never used mayonnaise) on toasted bread. I like your version.

    Reply
    1. TKWAdmin
      February 6, 2014

      Hi Joan!

      Well my Grandma knew I hated mayo or even the other stuff. Grape Jelly was something we always had since we jarred it ourselves. This just went so well together. I think it adds a great balance to the saltiness of the chips.

      Best Kitchen Wishes!

      Reply
1 2
Newer Comments→

Welcome!

I’m Lori, The Kitchen Whisperer®! Let me help you tame the kitchen one bite at a time.

More about Lori

Let’s be friends

  • Facebook
  • Instagram
  • Pinterest
  • X
  • TikTok
  • YouTube

Legend


AF Air Fryer B Base Recipes BBQ BBQ Method FM Freezer Meals IP Instant Pot MP Meal Prep O Oven Method PF Party Foods SC Slow Cooker S Smoker Method

Deliciousness Delivered.

Sign up to receive delicious recipes, kitchen tips and weekly menus (bacon, pizza, & BBQ oh my!) straight to your inbox.

Click to Subscribe
Text: this week's menu

Subscribe for delicious new recipes, kitchen tips & weekly menus

Join the TKW Family

What’s trending on TKW

  • Best Super Soft and Chewy Hoagie Rolls
  • Mom’s Classic Easy Stuffed Cabbage Rolls – The Best Recipe!
  • The Ultimate Slow Baked Boneless Short Ribs Recipe
  • Authentic Belgian Waffle Recipe
  • Best Ever Pork Roast and Sauerkraut
  • Nonna Approved Authentic Italian Wedding Soup
  • The Best Portabella Mushroom Veggie Burgers
  • 50 Easy Meatless Recipes for Lent
  • Easy and Juicy Cornish Game Hens
Back to Top
Recipe Index
Instagram feed
Contact
Terms & Conditions
Privacy Policy
  • Facebook
  • Instagram
  • Pinterest
  • X
  • TikTok
  • YouTube
  • Amazon