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Nov 19 2014

Not your traditional Thanksgiving side dishes

Find the recipe card at the end of the post. Make sure to read the content as it contains chef tips, substitution options, and answers to FAQs to help you succeed the first time around!

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Growing up our Thanksgiving side dishes were always the same…

– mashed potatoes
– buttered corn
– green bean casserole (yes with that canned cream of mushroom soup *gag*)
– boiled Brussels sprouts that were bathed in enough butter that made Paula Deen grin from ear to ear
– boiled broccoli and cauliflower, mixed and again more butter
– and Dad’s stuffing

every Christmas and Thanksgiving.. the same… for years…. and years.  And yes when yours truly started cooking dinner I kept it the same sides though no canned cream of mushroom stuff and no boiled veggies.   EVER!

Non Traditional Sides

However I’m kinda tired of the same ol’ same ol. What about you?  So this year if you’re looking to mix things up, try some of these side dish recipes!  What about you?  Yes I know there’s something to be said about tradition and you can still serve your usual but why not include a new one?

Potato Gnocchi in a Bacon Cream Sauce

Gnocchi Bacon Cream Sauce6

Super Creamy and Cheesy Mac ‘n Cheese

Stove Top Mac Cheese

Butternut Parmesan Gratin

Butternut Squash Parmesan Bacon Gratin1

Roasted Grape Pecan Sweet Potato Casserole

RoastedGrapeSweetPotatoPecanStreuselCasserole2

Spinach Stuffed Tomatoes

Spinach Stuffed Roasted Tomatoes1

Cheesy Crab Stuffed Zucchini

Crab Stuffed Zucchini with Gruyere Panko Crust5

Shaved Brussels Sprouts Pecan Cranberry Apple Salad

Shaved Brussels Sprouts Salad2

Maple Cream Butternut SoupMaple Cream Butternut Soup1

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