Get out of that same ol’ recipe rut and try one of these delicious and easy recipes this week! This week I highly recommend making the 15 Minute Creamy Lemon Pepper Parmesan Pasta with Langostino and Pressure Cooker BBQ Jelly Drumsticks!
Happy Sunday TKW Family! I have a million and 47 things I need to get done today and by Thursday. I’m having yet another shoulder surgery this upcoming Friday and to be honest, I’m rather scared about this one. So I’m going to be real with you all. I’ve had 8 major knee surgeries including a torn ACL and hamstring; I’ve had 2 hernia repairs, stomach surgery, skin removal surgery and 2 rotator cuff surgeries. Nothing, NOTHING compares to the pain I experienced like I did with the cuff surgeries. Now granted the first one the nerve block wore off in under 5 hours (found out the guy shot me in the wrong spot so that’s why it wore off). The 2nd cuff surgery, the nerve block lasted 26 hours because I told the Dr. to give me enough for an elephant. HOWEVER, once the block wore off I pretty much wanted to die from the pain. I, a girl that barely takes Tylenol due to being allergic to most stuff, dealt with the allergic reaction to the pain medicine just to bear it.
Now if this upcoming surgery was just another rotator cuff surgery I’d at least be prepared. But it’s not. You see I also tore my bicep tendon lengthways and they have to essentially cut the tendon off, repair it with duct tape or some magic and then screw it back to my bone. Lovely huh? Mr. Fantabulous had that done about 2 years ago and for a month he was in sheer agony – even with the pain meds. The doc already said “Lori, I’m not going to bs you, this will hurt; this will hurt bad. You’re going to have to take the pain medicine no matter what.”
Lovely… But hopefully this will fix me finally and in a year when it’s all healed I’ll be good as new or rather I’ll be bionic. lol
So what does that mean for TKW and the website? Nothing really.
At most you may see a little less interaction from me the first week. Since the surgery is on my right shoulder (and I’m right handed) I won’t be typing at all and my email/message responses will be slow. I’ll do my best but be patient with me. What I am going to do (which is why I’m so busy now) is write up at least 10-12 recipe posts and schedule them that way you’ll still get deliciousness delivered to your email and posted to social media. I normally am not a fan of scheduling posts but I also don’t want to leave you guys hanging either. And with that guys, I need to scoot my butt out the door and get the grass cut while Mr. Fantabulous weekwhacks. You have yourself one amazing week!
♥ Monday – Pressure Cooker BBQ Jelly Drumsticks
♥ Tuesday – Eggs Benedict
♥ Wednesday – 15 Minute Creamy Lemon Pepper Parmesan Pasta with Langostino
♥ Thursday – Shaved Asparagus Prosciutto Pasta
♥ Friday – Homemade Frozen Pizza
♥ Saturday – Comfort Crock Pot Kielbasa & Hot Dogs
♥ Sunday – Skinny Baked Frittatas
♥ Dessert of the week – Chocolate Chunk Zucchini Muffin Cakes
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