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Feb 15 2012

Sourdough Starter – Day 5

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*sigh*  No, it’s not ready so please don’t ask.  Didn’t I tell you that it’s a Labor of love?  But the good news is, it’s ONLY like this when you first create your Mother.  Really!  The rest is simple.

Same as Day 2, Day 3 and Day 4…

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Sourdough Starter – Day 5

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  • Author: The Kitchen Whisperer
  • Cuisine: baking

Ingredients

  • Wooden Spoon
  • Clean Linen
  • … patience

Instructions

  1. Uncover, stir with a wooden spoon (~5 minutes) or until it’s a thick smooth pancake batter again.
  2. Recover with clean linen.
  3. Set aside another 24 hours.

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It’s definitely getting that good sour aroma but it’s not quite there.  I’m suspecting by tomorrow we should be good to go.  However it does take a good 5-7 days. As you can see a lot less bubbles than the previous days.

 

Now from the time I stuck the spoon in to the time it was creamy from stirring was maybe a minute, if that.  That’s also another indicator that it’s close to being ready.

One more stir and Sally’s ready to go back to bed…

Sweet dreams Sally!

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Welcome!

I’m Lori, The Kitchen Whisperer®! Let me help you tame the kitchen one bite at a time.

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