These Weekly Menu recipes allow you to get out of that same ol’ recipe rut and try some delicious and easy dishes! This week, I highly recommend making my Cheesy Italian Mozzarella Baked Chicken, Stuffed Cabbage, and Homemade Salisbury Steak.
Happy Monday, TKW Family! I hope you had a fantastic week last week! It got HOT fast here in Arizona! I think we already hit 100°F one of the days. But it’s still relatively cool in the evenings, which is nice. I fear we may be in for another blistering summer like last year. Lord, I hope not!
I got a ton done last week, as sadly, Mr. Fantabulous was sick for about five days with a really bad head cold. The man was in bed the whole time and just lived off of Nyquil, Mucinex, and those sinus rinses. Man, those things are a lifesaver for someone like me who has allergies all year round!
What Chef Lori is Up To This Week
- TOPIC: I want to complete some more grilling and smoker recipes. I’m also working on some follow-on recipes to show you how to use the stuff I smoked in different recipes. Sure, smoked turkey is excellent as-is, but let me show you how to use it so it feels like a whole new recipe!
- TOPIC: Ugh… We need to get yard work done. We have about 15 small bushes that we need to plant (he has to do it with me as I can’t dig a hole in this concrete-type soil). Plus, we need to reseed the yard for summer grass. We have to get that done before the toxic HOA police have a fit.
- REQUESTS: Have a recipe request? Click the button below and shoot me an email!
Did you make a recipe? Leave a blog comment!
So why do I ask this? Two reasons:
- Honest feedback is appreciated. It helps me learn and grow.
- Most folks read the comments first before they decide whether to make a recipe or not.
This is how I grow and become a better Chef. I truly appreciate honest feedback on the recipes you’ve made by following the instructions as written! The most critical thing you can do for me is comment on the blog recipe post.
When I look at someone else’s recipe, I read the comments, and that’s honest feedback to me. So when you make a recipe of mine or plan on making it, leave a comment on the post. Everyone else who goes to my site, and I would genuinely appreciate it!
Highlighted Recipes of the Week!
These recipes are tried and true, but ones that you may have forgotten about.
- Grandma’s Old Fashioned Boiled Dressing: A traditional, two-generation-old slaw dressing, Grandma’s Old Fashioned Boiled Dressing has zero mayo and incredible flavor! It’s creamy, tangy, peppery, and perfectly delicious!
- Freeze-Dried Skittles: Let me show you just how EASY it is to make freeze-dried Skittles! We’re taking those delicious soft and chewy fruity candies and transforming them into the most addictive crunchy, light, and airy bites of rainbow deliciousness!
- Authentic Italian Wedding Soup: With mini meatballs, tender escarole & pasta, this soup embodies the love and warmth of an Italian Nonna’s kitchen.
- German Chocolate Frosting: The most amazing creamy caramel coconut, pecan decadent frosting you’ll ever taste!
- Sheet Pan Lemon Dijon Salmon: Flaky salmon coated in a mouth-watering lemony Dijon mustard glaze baked with crispy potatoes and carrots makes you a Sheet Pan dinner ROCK STAR!
- Vanilla Berry Cookie Tart Bars: This summery dessert is delicious and easy! A soft vanilla sugar cookie topped with white chocolate cheesecake, glazed berries, and drizzles of chocolate make this the perfect summer dessert!
Weekly Dinner Menu – What to cook this week
With that, guys, I’m getting this off to you all. Stay tuned for your newsletter! Have a fantabulously amazing day!
Below, I’ve put together some easy and delicious meal prep recipes that can help with dinner or lunch for the week. Plus dessert as well, you always have to have dessert! Is your favorite recipe listed below?
♥ Monday: Tuna Fish Salad
♥ Tuesday: White Fish Tacos
♥ Wednesday: Homemade Salisbury Steak
♥ Thursday: Instant Pot Chicken Barbacoa
♥ Friday: Pear & Prosciutto Pizza
♥ Saturday: Cheesy Italian Mozzarella Baked Chicken
♥ Sunday: Stuffed Cabbage
♥ Dessert of the week: German Chocolate Cookies
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