• Skip to primary navigation
  • Skip to header navigation
  • Skip to footer navigation
  • Skip to main content
  • Skip to primary sidebar
  • Work with Me
  • Press/PR
  • Contact
Display Search Bar

The Kitchen Whisperer

  • Home
  • About
  • Recipe Index
  • Shop
  • Weekly Menu
  • Tuesday’s Tips

Jun282013

Caramelized Onion Bacon Burgers

Print Recipe

Find the recipe card at the end of the post. Make sure to read the content as it contains chef tips, substitution options, answers to FAQs to help you succeed the first time around!

These are certain things in life that just can speak for themselves.

This burger is one of those things…

Caramelized Onion Bacon Burgers3

This burger is so incredibly juicy and tender that it just melts in your mouth.

The flavors are so just..just..harmonious in your mouth that it’s as if it this burger was blessed by the heavens.

Angels sang when we ate these and I swear time just stopped.

Yeah, they are THAT GOOD!

Caramelized Onion Bacon Burgers

Just look at all those caramelized onions inside this juicy, succulent burger!  It just oozes love!

Caramelized Onion Bacon Burgers2

I know it’s hard to see but the bacon is underneath the burger. I wanted the caramelized onions to be the star here and baby, these stars are shining SUPER BRIGHT!

Caramelized Onion Bacon Burgers1

Now I’ve made these as 1/2 and quarter pound burgers, sliders AND even as appetizer meatballs (stay tuned for that recipe!)

If you hate onions (seriously I hate raw onions or onions that aren’t caramelized) you NEED to give this a try!  Caramelized onions are super sweet and don’t have that cucky “raw onion” flavor that most kids hate.  You will LOVE this.

Print

Caramelized Onion Bacon Burgers

  • Author: The Kitchen Whisperer

Find more fantabulous recipes, tips and tricks at www.thekitchenwhisperer.net. Also, join our TKW Family on Facebook

Print Recipe
Pin Recipe
★★★★★ 5 from 3 reviews
Did you make this recipe?
Leave a review

Ingredients

  • 1lb ground beef (90/10 ratio – thus the addition of the bacon grease)
  • 1 1/2 teaspoon Montreal Steak Seasoning
  • 3/4–1 cup cooled caramelized onions (that still had the juices from the pan)
  • 1/2 cup Panko
  • 2 tablespoon of bacon grease
  • 8 slices thick bacon
  • 4 thick slices of Jarlsberg cheese
  • Bacon BBQ Sauce, optional

Instructions

  1. Pan fry the bacon until crispy.
  2. Remove from pan and reserve 2 tablespoon of bacon grease.
  3. Mix the ground beef, steak seasoning, caramelized onions, panko and bacon grease in a bowl (just until combined as I didn’t want to overwork the meat).
  4. Shape into 4 patties and indent one side (this prevents them from rounding up).
  5. Cover and chill for 30 minutes.
  6. Preheat skillet over medium heat.
  7. Drizzle just a trace bit of oil in the pan.
  8. Place the patties and do not move for 5-6 minutes.
  9. Flip when the bottom has a caramelized brown crust.
  10. Cook for another 3-5 minutes (or until desired done-ness).
  11. In the last minute of cooking add the Jarlsberg cheese on top and cover with a lid (this helps melts the cheese).
  12. Place on toasted bun.
  13. Garnish with Bacon BBQ Sauce

Made this Recipe?

Tag @thekitchenwhisperer on Instagram and hashtag it #thekitchenwhisperer
Recipe Card powered byTasty Recipes

 

Sharing is caring!

Previous Post
Next Post

Reader Interactions

View Comments

Recipe Reviews & Comments

  1. Maria says

    December 30, 2017 at 6:38 pm

    The burger of all burgers. Boom. Don’t wait to try these

    ★★★★★

    Reply
  2. The Contessa (Linda) says

    June 30, 2013 at 8:40 am

    Awesome! We’re having a Burger Bash to get ready for the 4th. Love to have your burger at out party.

    Wishes for tasty dishes,
    Linda @ Tumbleweed Contessa

    ★★★★★

    Reply
    • TKWAdmin says

      June 30, 2013 at 3:11 pm

      Hey Linda,

      Thank you kindly 🙂 Nothing says 4th of July food-wise like a great burger bash!

      Best Kitchen Wishes!

      ★★★★★

      Reply

Leave a Comment & Review Cancel reply

Made it?
Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

Primary Sidebar

let’s be friends

Subscribe for delicious new recipes, kitchen tips & weekly menus

Yeah!!! I'm so happy you are joining the TKW Family! You will get an immediate email asking you to confirm your subscription. If it's not in your inbox check your SPAM or JUNK folders. If you do not confirm it, you won't receive my newsletters.

What's Trending on TKW

Creamy Butternut Squash Soup
Authentic Chicken Tortilla Soup
Instant Pot Homemade Cheesy Hamburger Helper
Chips & Dips Chipcuterie Grazing Board
Instant Pot Mexican Pulled Chicken
Baked Sheet Pan Lemon Dijon Salmon and Veggies
Cheesy Spaghetti Squash Pizza – Keto Friendly & Gluten Free
Chunky Portabella Mushroom Veggie Burgers
The Best Super Soft and Chewy Hoagie Bread Rolls
Back to Top
  • Recipe Index
  • instagram
  • Contact
  • Terms & Conditions
  • Privacy Policy
Site CreditsDesigned by Melissa Rose Design.Developed by Once Coupled.
25 shares