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Mar 20 2016

Weekly Menu

Find the recipe card at the end of the post. Make sure to read the content as it contains chef tips, substitution options, and answers to FAQs to help you succeed the first time around!

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Man is it Sunday already?  It is seriously time for another Weekly Menu post? Man I swear the older I get, the faster the days and weeks fly by. However, in a way I’m glad it’s Sunday as that means it’s one more day I don’t have to think. This past week was mentally taxing at work – both jobs. My day job is just non-stop but I enjoy it and the folks are really nice. TKW is booming big time and while it’s a true blessing it’s happening at the worst time. Not having a ‘real’ kitchen right now makes my job dang near impossible. Thank God I’ve been able to think creatively on making recipes and keeping TKW up and running while not only keeping you guys happy but also my clients.

So we’ve been chugging along pretty good on the house.  It just feels like this remodel is never going to end. There’s just so much to get done if we want to get it on the market by May 1st. I think today we’re going to primer the downstairs. That should be interesting as I seriously suck at painting.  The last time we painted was our first house. I ended up getting paint on my butt cheeks – yes my actual butt cheeks and yes I was wearing pants!  I had it on my face, my hair, down my shirt and everywhere but I think the walls! Wanna help?!

3-20-16

OMGosh so yesterday even though I don’t really have a kitchen I had to make 2 new recipes for clients (that I’ll be sharing this week) but honestly I cannot wait for you to see the pictures.  Honestly I was positively beaming when I saw the raw images. I mean I have to say I was pretty proud of myself! Look for it later this week. Trust me, when you see it you’ll know! Oh also remember my Corned Beef Hash Stuffed Potato Skins? Well Hormel and Collective Bias loved them so much that they took out a pretty big sponsored ad on Facebook to promote it!  Talk about sending my webstats through the roof!

This week I hope should be an easier week.  Monday through Wednesday I’m working from home as I’m in a 3-day virtual training class and Friday we’re off for Good Friday.  The best part of this whole upcoming week?  I don’t have to wear real clothes all week except for Thursday when I head into the office.  Thank God for small miracles.  LOL My body needs a break.

Anyway I hear Mr. Fantabulous calling me which means it’s time to work. Have one fantabulously amazing week!

♥ Monday –  Tuscan White Bean & Sausage Spinach Soup
♥ Tuesday – One Pot Pastabilities
♥ Wednesday – Chunky Portabella Parmesan Veggie Burgers
♥ Thursday – Grandma’s Pittsburgh Fried Bologna Sandwich
♥ Friday – Indoor Grilled Traditional Pizza
♥ Saturday –  Cheesy Manicotti stuffed with Italian Meatballs
♥ Sunday – Simply The Best Mac and Cheese ever with pulled chicken and bacon
♥ Dessert of the week – Sugar Cookie Cups with Cheesecake Filling and Fresh Fruit

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I’m Lori, The Kitchen Whisperer®! Let me help you tame the kitchen one bite at a time.

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AF Air Fryer B Base Recipes BBQ BBQ Method FM Freezer Meals IP Instant Pot MP Meal Prep O Oven Method PF Party Foods SC Slow Cooker S Smoker Method

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