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Apr 22 2024

Weekly Menu – 7 Amazing Dinners Plus Dessert

Find the recipe card at the end of the post. Make sure to read the content as it contains chef tips, substitution options, and answers to FAQs to help you succeed the first time around!

Posts may contain affiliate links that help enable me to continue to provide you with free recipes. As an Amazon Associate, I earn from qualifying purchases. Please see my Privacy Policy for details.

These Weekly Menu recipes allow you to get out of that same ol’ recipe rut and try some delicious and easy dishes! This week, I highly recommend making my Air Fryer BBQ Pork Tenderloin, Slow Cooker Pulled Banana Pepper Roast Beef, and Pittsburgh Haluski.Weekly Menu – 7 Amazing Dinners Plus Dessert, brookies, air fryer pork, pork tenderloin, slow cooker beef, pulled chuck roast
These Weekly Menu recipes allow you to get out of that same ol’ recipe rut and try some delicious and easy dishes! This week, I highly recommend making my Air Fryer BBQ Pork Tenderloin, Slow Cooker Pulled Banana Pepper Roast Beef, and Pittsburgh Haluski.Weekly Menu – 7 Amazing Dinners Plus Dessert, brookies, air fryer pork, pork tenderloin, slow cooker beef, pulled chuck roast

These Weekly Menu recipes allow you to get out of that same ol’ recipe rut and try some delicious and easy dishes! This week, I highly recommend making my Air Fryer BBQ Pork Tenderloin, Slow Cooker Pulled Banana Pepper Roast Beef, and Pittsburgh Haluski.

These Weekly Menu recipes allow you to get out of that same ol’ recipe rut and try some delicious and easy dishes! This week, I highly recommend making my Air Fryer BBQ Pork Tenderloin, Slow Cooker Pulled Banana Pepper Roast Beef, and Pittsburgh Haluski.Weekly Menu – 7 Amazing Dinners Plus Dessert, brookies, air fryer pork, pork tenderloin, slow cooker beef, pulled chuck roast

Happy Monday TKW Family! How was your week? Mine was pretty good. I was able to spend a ton of time outside in the pit area grilling and smoking a bunch of stuff. I also got a new meat grinder attachment that fits my 10Qrt Planetary Mixer. So we spent about an hour grinding up a bunch of scraps I had from when I would trim up steaks and briskets. Plus chuck roasts were super cheap so I ground those as well into ground beef.

I’ve never been a fan of buying already pre-packaged ground beef in the store. You have no idea how many cows went into making that single package let alone what cuts of beef were actually ground into it.

Did you make a recipe? Leave a blog comment!

So why do I ask this? Two reasons:

  1. Honest feedback is appreciated. It helps me learn and grow.
  2. Most folks read the comments first before they decide on making a recipe or not.
Leave a comment on The Kitchen Whisperer

We all visit blogs looking for delicious items and inspiration. What I find (and you should as well) the MOST USEFUL thing is the comments that people leave honest feedback, good or bad but respectful please, on a recipe.

You can suggest what you’d tweak or a spin you put on it. Heck or tell me that you loved it! Like how to make vegan, keto, or not use mushrooms.

This is how I grow and become a better Chef. When you give honest feedback on the recipes you’ve made by following the instructions as written, that’s truly appreciated! The most critical thing you can do for me is to comment on the blog recipe post. 

When I look at someone else’s recipe I read the comments as to me, that’s honest feedback. So when you make a recipe of mine or plan on making it, leave a comment on the post. I and everyone else who goes to my site would truly appreciate it!

Highlighted Recipes of the Week!

These recipes are tried and true but ones that you may have forgotten about.  

Highlighted Recipes 4-22-24
  • Smoked Sugared Cream Cheese & Strawberries – Smoked sugared cream cheese meets fresh strawberries in a spread that’s bursting with flavor. Uncover the magic of this sweet and smoky fusion. Get ready to elevate your snacking experience with this irresistible combination.
  • Mastering the Art of Smoked Pork Butt – Learn my secrets to fall-apart, perfectly smoked pork shoulder butt with the most incredible bark. Super tender and packed with so much flavor. Truly one of the best-pulled pork you’ll ever have!
  • Air Fryer BBQ Pork Tenderloin Sliders – BBQ-seasoned pork tenderloin, braided and air-fried to perfection for the most amazing sliders – thinly sliced BBQ pork tenderloin atop brioche buns, fresh slaw, honey mustard, and pickles.
  • The Best Spicy Peanut Sauce – Whether you use it for noodle dishes, salads, a dipping sauce or spring rolls, this is THE BEST Spicy Peanut Sauce! A delicious blend of peanut butter and Asian flavors that is finger-licking good.
  • Crunchy Cold Thai Noodle Salad – Crispy Thai Cold noodle salad infused with spicy peanut sauce, fresh veggies, cilantro, and crunchy peanuts.
  • Pittsburgh Style Grilled Cheese – My spin on the iconic Pittsburgh sandwich! Grilled bread with steak, crispy fries, melted cheese, and the best Pittsburgh slaw

Weekly Dinner Menu – What to cook this week

With that guys, I’m getting this off to you all. Stay tuned for your newsletter AND your bonus recipe!  Have one fantabulously amazing day!

Below I’ve put together some easy and delicious meal prep recipes that can help with dinner or lunch for the week. Plus dessert as well, you always have to have dessert! Is your favorite recipe listed below?

These Weekly Menu recipes allow you to get out of that same ol’ recipe rut and try some delicious and easy dishes! This week, I highly recommend making my Air Fryer BBQ Pork Tenderloin, Slow Cooker Pulled Banana Pepper Roast Beef, and Pittsburgh Haluski.Weekly Menu – 7 Amazing Dinners Plus Dessert, brookies, air fryer pork, pork tenderloin, slow cooker beef, pulled chuck roast

♥ Monday – Air Fryer BBQ Pork Tenderloin
♥ Tuesday – Loaded Chili Stuffed Baked Potatoes
♥ Wednesday – Crunchy Thai Chicken Salad Wraps
♥ Thursday – Slow Cooker Pulled Banana Pepper Roast Beef
♥ Friday –  Thai-Style Peanut Chicken Flatbread Pizza
♥ Saturday – Pittsburgh Haluski
♥ Sunday – Ultimate BBQ Chuck Roast
♥ Dessert of the week – OMG! Bars

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I’m Lori, The Kitchen Whisperer®! Let me help you tame the kitchen one bite at a time.

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