These Weekly Menu recipes allow you to get out of that same ol’ recipe rut and try some delicious and easy dishes! This week, I highly recommend making my Smoked Picanha (Steak) with Goat Cheese Crostini, One Pan Easy Cheesy Italian Mozzarella Baked Chicken, and No-Bake Chewy Oatmeal Date Pistachio Granola Bars.
Happy Monday, TKW Family! Was last week 10 days long, or did it feel that way because it was the first full week back to work after the holidays? I was so tired that I was in bed by 10 p.m. on Saturday!
This week, I will start going through the thousands of entries for my 12 Days of Giving, having each contest randomly select each winner and then validating them (not to mention the bonus entries). I hope to announce all of the winners THIS WEEK. Thank you for making it SO SUCCESSFUL!
To my TKW Family impacted by the California fires, I am sending you my love and prayers. Things can be replaced; you cannot.
Did you make a recipe? Leave a blog comment!
So why do I ask this? Two reasons:
- Honest feedback is appreciated. It helps me learn and grow.
- Most folks read the comments first before they decide on making a recipe or not.
We all visit blogs looking for delicious items and inspiration. What I find (and you should as well) the MOST USEFUL thing is the comments that people leave honest feedback, good or bad, but respectful, please, on a recipe.
You can suggest what you’d tweak or a spin you put on it. Heck, or tell me that you loved it! Like how to make vegan, keto, or not use mushrooms.
This is how I grow and become a better Chef. I truly appreciate honest feedback on the recipes you’ve made by following the instructions as written! The most critical thing you can do for me is comment on the blog recipe post.
When I look at someone else’s recipe, I read the comments, and to me, that’s honest feedback. So when you make a recipe of mine or plan on making it, leave a comment on the post. Everyone else who goes to my site and I would truly appreciate it!
Highlighted Recipes of the Week!
These recipes are tried and true but ones that you may have forgotten about.
- Smoked Picanha – Just a few ingredients are needed for one of the beefiest, most incredible cuts of beef you’ll ever sink your teeth into!
- Homemade Pizzeria-Style Hand-Tossed Pizza Dough – You can make pizzeria-style hand-tossed pizza dough at home. No special pizza oven is needed, either!
- 21 Soups & Chilis You Need In Your Recipe Box – When the weather turns chilly, there’s nothing like a warm bowl of soup or chili. These recipes are like a hug for your soul!
- Corned Beef Hash and Egg Stuffed Potato Skins—Whether you serve this for breakfast or brunch, these Corned Beef Hash and Egg Stuffed Potato Skins are perfect in every way!
- BBQ Sausage, Tots, Baked Beans & Sauerkraut Casserole – Pairing Sweet BBQ Baked Beans with Sweet & Smoky BBQ Sauerkraut, topping it with potato tots and kielbasa for The perfect game-day or weeknight casserole!
- Cucumber Cups with Creamy Chicken Whip – Easy, Healthy, Lo-Carb, and Seriously Delicious are what these Cucumber Cups with Creamy Chicken Whip are all about! Cream cheese, chicken, and spices whipped to a light mousse pipped into a cucumber cup.
Weekly Dinner Menu – What to cook this week
With that, guys, I’m getting this off to you all. Stay tuned for your newsletter and your bonus recipe! Have a fantabulously amazing day!
Below, I’ve put together some easy and delicious meal prep recipes that can help with dinner or lunch for the week. Plus dessert as well, you always have to have dessert! Is your favorite recipe listed below?
♥ Monday – Tuscan White Bean & Sausage Spinach Soup
♥ Tuesday – Fish Soft Tacos with Baja Cream Sauce
♥ Wednesday – One Pot Cheesy Chili Beef Mac
♥ Thursday – Cheesy Stuffed Kielbasa & Sauerkraut Bombs
♥ Friday – Philly Steak Pizza
♥ Saturday – Smoked Picanha (Steak) with Goat Cheese Crostini
♥ Sunday – One Pan Easy Cheesy Italian Mozzarella Baked Chicken
♥ Dessert of the week – No-Bake Chewy Oatmeal Date Pistachio Granola Bars
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