These Weekly Menu recipes allow you to get out of that same ol’ recipe rut and try some delicious and easy dishes!
Happy Monday, TKW Family! I hope you had a fantastic week last week! Last week was B-U-S-Y to say the least. We worked in the yard, fixed a few irrigation lines, and then trimmed plants. Then Mr. Fantabulous decided to tear apart the massive kitchen fan/light since it was rattling.
What should have been a 10-minute job turned into a full day’s work. When he handed me the blades of the fan, I was in horror. Because I cook so much, the tops of the fans were sooooo dirty and “greasy”. So we scrubbed them clean (which I swear took 4 hours), then it was about finding what was causing it to rattle and fixing that. But it’s whisper quiet now and looks absolutely amazing.
Did you make a recipe? Leave a blog comment!
So why do I ask this? Two reasons:
- Honest feedback is appreciated. It helps me learn and grow.
- Most folks read the comments before deciding whether to make a recipe.
This is how I grow and become a better Chef. I truly appreciate honest feedback on the recipes you’ve made by following the instructions as written! The most critical thing you can do for me is comment on the blog recipe post.
When I look at someone else’s recipe, I read the comments, and that’s honest feedback to me. So when you make a recipe of mine or plan on making it, leave a comment on the post. Everyone else who goes to my site, and I would genuinely appreciate it!
Highlighted Recipes of the Week!
These recipes are tried and true, but ones that you may have forgotten about.
- Eye of Round with Mushroom & Onion Gravy: Slow-cooked, fall-apart tender Eye of Round Roast with the most amazingly rich and decadent mushroom-onion gravy!
- Pellet Smoker Recipes: 45 Easy & Delicious Pellet Smoker Recipes to get you into grilling season mood!
- Smoked Garlic Onion Parmesan Potato Chips: Elevate your boring potato chips by seasoning them with garlic and onion powder, coating them in Parmesan cheese, and smoking them to perfection!
- Green Chile Sour Cream Sauce: Start with a quick homemade cream of chicken soup, then blend it with cool sour cream, roasted green chiles, and fajita seasoning for one epic sauce!
- Homemade Beef Barbacoa: Learn how to make the most melt-in-your-mouth tender, incredibly juicy seasoned beef.
- Creamy Cheesy Corn Casserole: It’s creamy, cheesy, and pairs perfectly with any weeknight, holiday, or cookout dinner. It’s soft and fluffy with a kiss of Asiago cheese
Weekly Dinner Menu – What to cook this week
With that, guys, I’m getting this off to you all. Stay tuned for your newsletter! Have a fantabulously amazing day!
Below, I’ve put together some easy, delicious meal-prep recipes to help with dinner or lunch for the week. Plus dessert as well, you always have to have dessert! Is your favorite recipe listed below?
♥ Monday: Mozzarella Stuffed Italian Chicken Meatballs
♥ Tuesday: Chicken Barbacoa
♥ Wednesday: Baked Crab Toast
♥ Thursday: Chorizo Stuffed Zucchini Boats
♥ Friday: Cold Veggie Pizza
♥ Saturday: Smoked Fall-Apart Country Style Pork Ribs
♥ Sunday: Roasted Cornish Hens
♥ Dessert of the week: No Bake Peanut Butter Protein Granola Bars


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