These Weekly Menu recipes allow you to get out of that same ol’ recipe rut and try some delicious and easy dishes! This week, I highly recommend making my Thai-Style Shrimp Lettuce Wraps, Cherry Chipotle Cola Pork Tenderloin, and Cookie Butter Cream Pie.
Happy Monday, TKW Family! I hope you had an amazing week last week. Mine wasn’t half bad. I had some downtime to regroup, plan the next 2 months of work, and take a much-needed breath.
Valentine’s Day was nice though I’m sure some will roll their eyes or think it’s corny. When Mr. Fantabulous asked if I wanted to do anything special to celebrate, I said all I wanted was to go to Costco for a dessert date and get strawberry sundaes (seriously, theirs are AMAZING!) and then come home, and binge-watch our shows. To me, it was perfect and exactly what I wanted.
Did you make a recipe? Leave a blog comment!
So why do I ask this? Two reasons:
- Honest feedback is appreciated. It helps me learn and grow.
- Most folks read the comments first before they decide on making a recipe or not.
We all visit blogs looking for delicious items and inspiration. What I find (and you should as well) the MOST USEFUL thing is the comments that people leave honest feedback, good or bad, but respectful, please, on a recipe.
You can suggest what you’d tweak or a spin you put on it. Heck, or tell me that you loved it! Like how to make vegan, keto, or not use mushrooms.
This is how I grow and become a better Chef. I truly appreciate honest feedback on the recipes you’ve made by following the instructions as written! The most critical thing you can do for me is comment on the blog recipe post.
When I look at someone else’s recipe, I read the comments, and to me, that’s honest feedback. So when you make a recipe of mine or plan on making it, leave a comment on the post. Everyone else who goes to my site and I would genuinely appreciate it!
Highlighted Recipes of the Week!
These recipes are tried and true but ones that you may have forgotten about.
- Turkey & Veggie Smash Balls: They are super tender, packed with flavor, and mouth-wateringly delicious! Whip up some today!
- Crunchy Baked Fish Sticks: These crispy fish sticks are super easy to make and baked to crispy perfection, so they are healthy AND seriously delicious! Whether you are a little kid or a big kid, you’ll fall in love with these! They are High in protein and low in fat, and since they are baked to crispy perfection, they are a must-make!
- Italian Roasted Tomato Crostini: This Italian Roasted Tomato Crostini is light but packed with flavor! Caramelized tomatoes, herbed cheese spread, and fresh basil make it the perfect appetizer!
- Chorizo Burgers with Cool Ranch Pepper Sauce: A blend of heat and sweetness makes these burgers addictive!
- Spinach & Albacore Salad with Raspberry Vinaigrette: Such a healthy and delicious salad!
- Pumpkin Beef Chili: Add that extra “WOW” to your chili with pumpkin; plus, I’m sharing two super-secret ingredients that will make it off-the-charts amazing!
Weekly Dinner Menu – What to cook this week
With that, guys, I’m getting this off to you all. Stay tuned for your newsletter! Have a fantabulously amazing day!
Below, I’ve put together some easy and delicious meal prep recipes that can help with dinner or lunch for the week. Plus dessert as well, you always have to have dessert! Is your favorite recipe listed below?
♥ Monday: Thai-Style Shrimp Lettuce Wraps
♥ Tuesday: Spinach Feta Stuffed Chicken Sliders
♥ Wednesday: Meatball Stuffed Manicotti
♥ Thursday: Cherry Chipotle Cola Pork Tenderloin
♥ Friday: Herbed Prosciutto Tomato Onion White Pizza
♥ Saturday: Honey Garlic Flank Steak
♥ Sunday: Proposal (Roasted Chicken)
♥ Dessert of the week: Ultimate Cookie Butter Cream Pie
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